The Brännland Cider story

Brännland Cider started in 2010 with the dream of making great cider using apples grown in the cold climate of northern Sweden. After two years of trial, error, discovery and progress we came to the conclusion that our fruit and climate were best suited for making Ice Cider or as it’s called in it’s country of origin, Cidre De Glace. A few years into Brännland Ciders existence we produce several varieties of cider for the domestic and international market.

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